Current Menu
Dine in & Curbside
please see the events page for desserts
Starters & Snacks
Wood Oven Stuffed Portobello Mushroom
Ricotta, Spinach, Sundried Tomato, Vidalia Onion, Panko Crumb
Peppercorn Vinaigrette Dressed Greens
Flash Fried Calamari
Chili~Lime Mayonnaise & House Made Cocktail Sauces
Baked Crab Meat Rangoon Dip
With Crisp Wonton "Chips", Hot Mustard & Plum Sauces
Warm Walnut Crusted Brie
House Made Fruit Chutney & Toasted French Bread
Quesadilla
With Black Beans, Chipotle Jack & Cheddar Cheese, Strip Steak, Red Chili Beef or Chicken, Sides of Sour Cream, Guacamole & "Green Mountain Salsa"
Roasted Garlic Hummus with Fresh Organic House Grown Herbs
Wood Oven Pita, Crudite & Crumbled Feta
BC's Jumbo Gumbo
With Andouille Sausage, Chicken, Shrimp, Steamed Rice, Green Onion
& Toasted Corn Bread
Soup of the Day
please ask
Southern Smoked Chicken Wings
Flash Fried & Tossed in Garlic Butter Sweet Chili Glaze
House Made Guacamole
With Warm Crisp Tortilla Chips
Nachos (Red Chili Beef or Spiced Chicken)
With Black Beans, Chipotle Jack & Cheddar Cheeses
Candied Jalapenos, Guacamole, Sour Cream, Cheddar Cheese Sauce
"Green Mountain" Salsa & Green Onions
Salads
Mixed Greens
Choice of Dressings: Buttermilk Ranch, Peppercorn Vinaigrette
No Oil-Dried Tomato or Creamy Blue Cheese
Baby Iceberg Lettuce Wedge
Apple Wood Smoked Bacon, Grape Tomatoes, Amish Blue Cheese Crumbles, Blue Cheese~Buttermilk Dressing & Garlic Croutons
Romaine Salad
With Creamy Anchovy Dressing, Parmesan Cheese & Garlic Croutons
(Add Grilled Chicken Breast, Fried Calamari or Gulf Shrimp)
Add a 4oz Grilled or Pan Roasted Salmon to any salad
for 10.00
BC's Cobb
With Mixed Greens, Honey Glazed Grilled Chicken Breast, Apple Wood Smoked Bacon, Avocado, Tomato, Hard Cooked Egg, Amish Blue Cheese & Peppercorn Vinaigrette
Tostado Tower Salad
(Red Chili Beef or Spiced Chicken)
Layers of Crisp Corn Tortillas, Chipotle Jack & Cheddar Cheeses
Savory Black Beans & Rice, Crisp Greens Tossed in Creamy Avocado Dressing, Grape Tomato, Cilantro & Lime
Baby Spinach Salad
With Flash Fried Buttermilk Battered Gulf Shrimp, Sweet Onion, Seasonal Fruit, Red Grapes, Dried Cranberries, Carrot, Feta Cheese &
Citrus-Poppy Seed Dressing
(Can substitute Grilled Chicken or Sauteed Shrimp)
Sandwiches & Burgers
Choice of Green Salad, Slaw, Fries, Fresh Seasonal Fruit, Sweet Potato Fries+.75
Grilled House Made Salmon Burger
Chipotle Bacon Aioli, Soft Lettuce, Red Onion & Tomato on a Toasted Brioche Roll
Grilled Chicken Breast Sandwich
Topped with a melting of Havarti Cheese & Peperonata, Soft Lettuce & Tomato on a Toasted Brioche Roll
Grilled Half Pound Angus Burger
Topped with Choice of Cheese, Lettuce, Tomato & Red Onion
Cheese Choice: Havarti, Swiss, Cheddar, Blue Crumbles, Shredded Mozzarella or Shredded Pepper Jack
BC's Reuben
Boar's Head Pastrami Brisket, Bavarian Kraut, Melting of Swiss Cheese, Thousand Island & Griddled Companion Bread
Bill's Burger Meister
Topped with Blue Cheese & Cheddar, Apple Wood Smoked Bacon &
Spiced Tomato Relish on a Toasted Brioche Roll
Vegetarian Sandwich
Arugula, Roasted Portobello Mushroom, Roasted Red Pepper, Grilled Asparagus, Pickled Vidalia Onion, Herb Mayonnaise &
Havarti Cheese on Grilled Companion Multi Grain Bread
French Dip
Warm Beef Sirloin, Melting of Swiss Cheese, Crispy Fried Tobacco Onions
Toasted Companion Peacemaker Roll, Sides of Au Jus & Creamy Horseradish Sauces
Kentucky Hot Brown
Served Open Faced, Griddled Companion White Bread, Roasted Turkey Breast, Tomato Slices, Cheddar Cheese Sauce, Shredded Sharp Cheddar Apple Wood Smoked Bacon & Fresh Chives
Hand Crafted Pizzas from Our Wood Oven
Seasonal Veggie Pizza
EVOO on the Crust, Roasted Yukon Gold Potato & Butter Stewed Leeks, Mozzarella Cheese, Balsamic Reduction, Dressed Arugula & Goat Cheese Crumbles
Pepperoni
Boar's Head Pepperoni, Kalamata Olives, Green & Red Bell Peppers
House Made Plum Tomato Sauce, Mozzarella & Parmesan Cheeses
Sausage & Mushroom
Local Di Gregorio's Sweet Italian Sausage, Roasted Mushroom, Sweet Vidalia Onion, Fresh Basil, Mozzarella & Parmesan Cheeses
Entrées
Fish of the Day
please ask about preparation
Grilled Aged New York Strip (12oz)
Aged over 30 days, Red Wine Shallot Butter
Cheddar Bacon Yukon Gold Mashed Potato, Roasted Carrots & Grilled Asparagus
Grilled Petite Filet (6oz)
Red Wine Jus, Yukon Gold Mashed Potatoes, Roasted Carrots & Grilled Asparagus
Grilled Herb Rubbed 12oz Pork Rib Chop
Fennel, Kalamata & Red Pepper Relish, Flash Fried Garlic Parmesan Fingerling Potatoes & Frizzled Brussels Sprouts
Brick Grilled Herb Marinated Half Chicken
Natural Jus with Exotic Mushroom
Multi Grain Rice Pilaf & Frizzled Brussels Sprouts
Pasta
Parmesan Lemon Broth, Preserved Lemon, Asparagus, Sweet Peas, Caramelized Vidalia Onion, Crumbled Goat Cheese & Grilled Garlic Bread, Add Grilled Herb Chicken Breast or
Sautéed Gulf Shrimp
Breast of Chicken Marsala
Roasted Cremini Mushrooms, Dry Marsala & Rich Chicken Jus
Ricotta Gnocchi with Wilted Spinach & Tomato
Melting of Fontina Cheese
Braised Boneless Beef Short Ribs
Country Brown Gravy, Yukon Gold Mashed Potato
Roasted Carrots, Vidalia Onion, Brussels Sprouts, Parsnips &
Crisp Tobacco Onions
Vietnamese Stir Fry
Spicy Vietnamese Sauce Assorted Vegetables
Steamed Jasmine Rice, Cilantro & Lime
CHOICE OF: Chicken Breast or Gulf Shrimp